See our dinner menu below and visit us to enjoy our special features.
DINNER
Our menu is ever-changing to ensure you are fed with fresh and locally-sourced foods.
At your next visit to Thirteen, the menu may look a little different…but we promise it will be delicious! See you soon!
Soups & Salads
-
Canadian French Onion Soup $16
-
Seasonal Tomato Salad $27
Choice of Parmigiano Reggiano or Crumbled Blue
-
Inn Salad $13
Local Tender Greens, House Classic Vinaigrette made with Local Klassen Raw Honey
-
the "double b" $23
Inn Salad, Crumbled Blue, Bacon
-
thirteen wedge $23
Romaine Heart, Auntie JoAnne’s Blue Cheese Dressing, Crumbled Blue, Crispy Bacon
-
classic Caesar salad $16
Entrees
Entrées Served With A Selection Of A Starch And Seasonal Vegetable
-
Filet Mignon $49
8oz AAA Canadian Beef Centre Cut Tenderloin
-
Wild Caught Fresh Filet of Alaskan Salmon $38
Baked in a Lemon Butter Dill Sauce
-
Lake Erie Yellow Perch $36
Lightly Battered and Flash Fried
-
Fried Jumbo Gulf Shrimp $38
-
Sliced marinated lamb rack $57
-
roast prime rib of beef $49
Available Friday and Saturday
-
chicken entrée of the day MKT
-
PJ's Pasta Feature MKT
-
Primewich $29
Shaved Prime, Melted Canadian Sharp Cheddar, Garlic Aioli, Fried Onion Rings on a Toasted Brioche Bun, Fries
-
Crew's Nest..."ABC" $29
Avocado, Crispy Bacon, Grilled Breast of Chicken, Melted Canadian Sharp Cheddar, House Vinaigrette on a Toasted Brioche Bun, Fries